Fresh Fish Steaks for BBQ Grills

BBQ grills are out as mild Vancouver winter usher in spring. Fresh fish steaks get in demand.

Fish steaks need very little seasoning and they cook very fast in BBQ grills. From left to right: Halibut steaks, Mahi-mahi chunks, premium Ahi (yellow fin) Tuna, Pacific Swordfish and Sockeye salmon steaks.

Comments

[Best Chinese food in Melrose]

Fresh salmon right? Love it.