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Long Liner Seafoods @ Public Market, Granville Island

Longlinergiadb400

July 09, 2006 | Permalink

Comments

mauro maternini

I would like to buy some fresh sockeye salmon and have them delivered (if possible not frozen) to Switzerland.
Is it possible? what shall I do?
Best regards

Mauro Maternini

Posted by: mauro maternini | November 08, 2009 at 09:49 AM

Maureen McDonald

Do you prepare fish for carrying on the airliines

Posted by: Maureen McDonald | September 29, 2010 at 06:49 PM

The comments to this entry are closed.

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Fish Stores

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Gourmet Seafood Dishes

  • Seared Spiced Tuna with Zucchini
  • Moules Frites - Steamed Mussels
  • Trout fried in almonds
  • Sable with Balsamic Orange Ginger Glaze
  • Ginger Salmon Tartar
  • Seared Scallops and Green Apple Sauce
  • Sole Roulades with Herbs and Lemon
  • Chilean Sea Bass with Cherry Tomatoes and Basil Mousse
  • Seared Tuna with Pomegranate Topping